Description
Semolina, made from the finest durum wheat, is commonly used to make pasta, but it also makes a magnificent loaf of bread. Now you can make noodles, lasagna, fettuccini and other pastas with the same flour professionals use! If you use a pasta maker, you’ll be delighted with the superior results when you switch from all-purpose wheat flour to our finest quality semolina.
25 LB
Additional information
| Weight | 27.3 kg |
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